Delicacies of Human Flesh Lyrics

from the carcass of
the slaughtered human
the rips with flesh are cut off
and the blood is let
trickle down for 5-7 hours
the guts are washed well
and kept in salt water

the thick part of the rectum
is washed without removing fat
then carefully turned inside out
so that the fat should be inside

washed once more and tied up
on both sides
can also be dried,
smoked or boiled

the prepared and washed
pieces of meat
are put in a cauldron or pan
with cold water
and brought to boiling

scum removed and
boiling on slow fire
is continued to meats readiness

head,
skin,
offal,
guts,
...come in the broth
with the other flesh

in a separate pan
fingers cut in rings
with spicy greens,
salt and pepper

after half and hour
you can eat
these fine delicacies
of human flesh